• Marta Zaraska

Today Meathooked in the New Yorker :)

“We crave meat because it stands for wealth and for power over other humans and nature. We relish meat because history has taught us to think of vegetarians as weaklings, weirdos, and prudes”

-- today Meathooked is featured in The New Yorker in a great article by Ted Friend on how plant burgers can help solve climate change. Here is how the story starts: 

"Cows are easy to love. Their eyes are a liquid brown, their noses inquisitive, their udders homely; small children thrill to their moo. Most people like them even better dead." 

Read more here:

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